Food...
Jun 12, 2008
Food Retailers Advised To Hang On To Sustainability During Hard Times
While some companies might be tempted to ease up on their sustainability efforts in less than favorable economic times, other companies are doing more and counting their ROIs, The Retail Bulletin reports. Speaking at the IGD Global Retailing conference recently IGD chief executive Joanne Denney-Finch, said: “Sustainability is about making your business future-proof. There is a massive [...]
